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Best Practices Directory

Through the Best Practices Directory, growers can easily share their on-farm improvement efforts with customers and other interested parties. The Directory includes third-party certifications and self-assessment education modules with a focus on topics such as food safety and quality, aquatic biodiversity, and environmental conservation.

Third Party Certifications: Official certifications achieved through an auditing system conducted by third-party organizations not directly affiliated with or influenced by HGA.

Self-Assessments: Participation in voluntary education modules provided through the HGA Good Bines Program. The listed Good Bines modules are self-assessments and require no formal verification or auditing process.

This directory is provided purely as a service to our members and is of a commercial and marketing nature.  The companies listed in the directory have not been vetted by Hop Growers of America and Hop Growers of America does not make any endorsements of the companies or representations as to their qualifications. Hop Growers of America strongly suggests that members conduct their own independent research of the companies listed.

Best Practices Directory

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Crazy Horse Hops

Ryan Hammer
8875 S COUNTY ROAD 925 W
KNIGHTSTOWN, IN 46148-9506
Phone: 3175014697

Food Safety Level I Risk Assessment
Hopster Hops Farm

Greg Hopper
9500 CR 74-82
Peyton, CO 80831
Phone: 3038805570

Food Safety Level I
Michigan Hop Alliance

Brian Tennis
11985 E Camp Haven
Northport, MI 49670
Phone: 6164036880

GLOBALG.A.P. Food Safety Level I
Roy Farms, Inc.

Carman McKinney
401 Walters Road
Moxee, WA 98936
Phone: 509-452-3494

Food Safety Level I Risk Assessment USDA Organic GLOBALG.A.P. Salmon Safe
Springhill Hops Farm

Greg Tressler
5862 North County Road 400 East
greensburg, IN 47240
Phone: 8125607406

Food Safety Level I

Liberty Building, 32 N 3rd St - Suite 408 \ Yakima, WA 98901 Mail to: P.O. Box 2885 \ Yakima, WA 98907 1.509.453.4749